Bringing The Warmth Of Indian Spices To The Heart Of Italian Cuisine.
Flavours that defy borders
Menu
Antipasti
Portobello Arancini – $11
Crispy risotto balls stuffed with portobello mushrooms and mozzarella, coated in breadcrumbs and fried to a golden brown, served with Dolce Spice’s signature spiced mayonnaise dip
Kasundi Tomato & Paneer Bruschetta – $7
Crispy toasted garlic naan crostini, topped with ripe cherry tomatoes, avocado, fresh paneer crumbles, and a drizzle of Dolce Spice Kasundi dressing. Finished with basil, and a hint of green chili paste for a bold, tangy twist.
Dolce Spice Meatballs – $14
Meatballs infused with Italian herbs and aromatic Indian spices, served with Dolce Spice’s signature spiced tomato dip
Curry Shrimp Fra Diavolo – $17
Tender shrimp simmered in a spicy tomato sauce with garlic, red pepper flakes, and fresh herbs, served on a saffron- basmati rice
Kashmiri Fritto Misto – $16
Seasonal vegetables with tender calamari and shrimp, lightly battered and fried to golden perfection, seasoned with aromatic Indian spice and Kashmiri chili, served with a zesty lemon aioli and fresh cilantro
Insalata
Tropical Twist – $13
A vibrant blend of ripe avocados and juicy mango, paired with sweet cherry tomatoes, spinach and thinly sliced red onion, tossed in a Dolce Spice Kasundi (fermented mustard) dressing, finished with fresh note of basil
Enhance with feta for an extra burst of flavour ($6)
Paneer Caprese – $15
A delightful fusion of fresh paneer, ripe tomatoes, and aromatic basil, drizzled with aged balsamic
Pasta
Rigatoni Bolognese – $20
Rigatoni topped with a rich beef &turkey Bolognese, infused with Indian spices and finished with a creamy touch
Dolce Spice Bake Bliss – $22
Orecchiette pasta shells in a vibrant tomato sauce infused with aromatic spices, topped with creamy paneer, parmesan and melted mozzarella, then baked to golden perfection.
Add Dolce Spice Meatballs for $6, Meat Sauce for $5
Calabrese Penne Al’Arrabiata – $24
Al dente penne tossed in a fiery spiced Calabrian chili & Dolce Spice signature tomato sauce infused with roasted garlic, cumin, fenugreek and fennel seeds, finished with smoked paneer crumbles, crispy curry leaves, and a drizzle of ghee- infused chili oil for an irresistible heat-packed punch.
Tuscan Tadka Orecchiette – $25
Orecchiette pasta tossed with caramelized onions, fennel seeds, fire-roasted peppers, garlic, and spinach, infused with a hint of Kashmiri chili, finished with chili oil and crispy curry leaves for a bold, smoky kick.
Spinach Ricotta Cannelloni – $24
Delicate cannelloni stuffed with creamy ricotta and spinach, served in a rich Dolce Spice Korma sauce with a hint of Cashew nuts, saffron, curry, ginger, garlic and herbs
Linguini Alle Panch Foran – $25
Linguine tossed with succulent shrimp, sautéed in garlic, diced tomatoes, oregano, and parsley, with a touch of cream for a silky finish. Infused with the warm, aromatic notes of Panch Foran, and topped with fresh green onions for a vibrant kick
Lasagna
Butter Chicken Lasagna – $23
Layers of tender pasta with tandoori ground chicken , enveloped in rich butter chicken sauce, combined with creamy mozzarella, parmesan, mint and fresh basil
Kashmiri Rogan Lasagna – $25
Slow-cooked Kashmiri-style lamb in rich Rogan josh sauce, saffron-infused béchamel, and aged cheddar. Finished with fried onions and rose petals.
Mughlai Malai Lasagna – $23
Soft ricotta-spinach-cashew croquettes with roasted tomatoes, in a velvety nutmeg bechamel layered with mozzarella, & goat cheese, fit for a royal feast.
Grilled Veggie Parmigiana – $22
Smoky grilled seasonal vegetables and eggplant baked with rich marinara sauce and a blend of melted mozzarella and Parmesan, topped with fresh cilantro
Pizza
Naan Margherita Symphony – $15
Garlic naan topped with Dolce Spice tomato sauce, fresh mozzarella, and basil—a harmonious twist on the classic
Dolce Naan Infesto – $18
Garlic naan topped with fresh spinach, creamy goat cheese, roasted pepper, and ground Beef (Extra $2) or ground Chicken —an Italian- inspired creation with a bold, flavourful twist
BURGER & TACO
DOLCE-SPICE Caprese Burger – $18
Tender Beef patty stuffed with blue cheese, topped with fresh tomato and melted Paneer; Mozzarella, all nestled in a garlic infused bun, and drizzled with Dolce Spice’s signature spiced mayonnaise sauce
Eggplant Parmigiana – $16
Crispy, breaded eggplant rounds layered with rich spicy marinara sauce and gooey mozzarella and Paneer cheese, baked to perfection and served on a toasted Ciabatta bun
Spiced Bolognese Tacos – $17
Rich Bolognese sauce, infused with aromatic spices, topped with creamy avocado, fresh cilantro, and a squeeze of lime—all served on warm tortillas
CARNE
Dolce Spice Lamb Shank - $27
Tender lamb shank slow-cooked in a rich blend of aromatic Indian spices and herbs, finished with a savory, thickened Tuscan-style tomato sugo
Crisp Chicken Parmigiana - $23
Tender breaded chicken breasts, topped with a rich Dolce Spice’s spiced tomato sauce and melted mozzarella cheese,
creating a delightful fusion of Italian and Indian flavors
Blackened Beef Chuck Alla Napoli - $26
Succulent beef chuck braised in a fragrant blackened garam masala- infused sauce, blended with rich mustard, Italian tomatoes and herbs, this dish beautifully merges Indian warmth with classic Neapolitan comfort.
PESCE
Filetti di Merluzzo Fritt – $22
Golden cod fillets, coated in a crisp batter with Kashmiri chili and Italian seasoning, served with Dolce Spice Tartar sauce
Indo-Cajun Grilled Shrimp – $21
Succulent grilled shrimp marinated in a bold blend of Cajun and Indian spices, delivering a tantalizing kick, served with a tomato chutney or garlic-butter-lemon- cilantro sauce
CONTORNI
Tuscan Fries – $5
Golden Mashed Potato Bites – $8
Cheesy Roasted Asparagus – $6
Roasted Vegetables – $5
Garlic-butter Naan – $4
Saffron Infused Basmati – $6
DOLCE
Mango Passionfruit Caramel Tiramisu – $10
A tropical take on a timeless classic — rich mascarpone cream layered with mango passionfruit purée, espresso-soaked sponge, and a golden caramel drizzle. Light, luscious, and unforgettable.
Mango Cream Caramel – $8
Silky mango custard with a hint of cardamom, crowned with deep amber caramel. A smooth, spiced twist on the beloved flan.
